A chance conversation over a beer has led to a rather different approach to managing heifer calving at “Skibo Downs”, Gloucester.
Manager for “Skibo Downs”, Steve Murray, for the first time last year joined his Santa Gertrudis/Angus heifers to Belted Galloway bulls – and so far it has worked a treat.
He said he came across the breed when he met Belted Galloway breeder, Terry Pierce, Peppercorn Belted Galloway stud, Barrington, at a social event and Mr Pierce was willing to lease him some bulls to trial.
“I knew nothing of Terry Pierce before that event, but it went from there,” Mr Murray said.
The long-term aim of the cross has been to, over a couple of years, safely bring calving in the heifers back to two years of age, with this year’s calving heifers at 2 1/2 years old.
“Skibo Downs” takes in 2000 hectares and is an all-cattle operation, with half the pastures impr-oved and the remainder natural.
Its herd includes 710 cows, plus the 161 heifers calving to Belted Galloway bulls, as well as followers, to total 1700 head.
Until four years ago, the herd was Kilburnie-blood Angus, breeding steers for the former Australian Meat Holdings (now JBS Swift Australia).
However, Mr Murray introduced Santa Gertrudis bulls to breed cattle for Cargill Beef Australia as a preferred Elders client and for larger females which could easily handle European breed bulls to take advantage of the European Union market, he said.
They were also having their cattle custom fed at “Pine Grove”, Cecil Plains, Queensland, and “Rodgers Creek”, Warwick, Qld.
It was purely by chance that he came across the Belted Galloways, but if they find a good market, continue to be easy care, and are profitable, he said the EU market plan might be put on hold.
Mr Murray said he had been on the lookout for a low birthweight breed with genetic purity, which would provide consistency and predictability in its offspring.
The Belted Galloway bulls went in with the heifers in April 2009 and the heifers are presently well into calving.
All up, he joined 161 head which achieved a 95 per cent conception rate in what he said was a relatively tough season, “but it was an outstanding result”.
This was also taking into consideration his initial concerns about the sexual maturity of the heifers, given their high Bos indicus content, as well as the low percentage of bulls used, with four bulls to the 161 heifers for eight weeks.
However, in the final two weeks, two mature bulls were removed and replaced with three young bulls, with all the bulls used on a lease basis.
“(That was) a very attractive part of the scenario,” Mr Murray said, as this was five less bulls he had to maintain through the off season.
The heifers were joined in two groups, with one older and one younger bull with each mob.
“That’s the first time I’ve ever joined like that and I’m quite happy with it,” he said.
While it took 18 months from when he met Mr Pierce to when he decided to try the breed, Mr Murray said while Mr Pierce could keep supplying the bulls it would be an ongoing arrangement.
He said they bred easy calving offspring, with an even colour pattern (nearly every calf is belted) and the young cows recover quickly.
“I’m quite enthused about what’s gone on,” Mr Murray said.