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 Waiting on the meat boom 

Waiting on the meat boom

05 Jun, 2008 10:22 AM
Struggling against a high dollar and some market restrictions, the Australian cattle market faces a downturn over the next couple of years—but then the market fundamentals point to a potentially strong resurgence.

Global futures investors are beginning to speculate on a meat commodities boom over the next few years, the other side of the see-saw that has seen grain prices rocket upward over recent months.

In the United States, where Bloomberg reports that corn prices are the highest they've been since the American Civil War of the 1860s, the grain-intensive livestock industries are culling back to constrain supply and inflate prices.

In South America, farmers are opting for grain crops over cattle.

At the same time, demand from newly-rich populations in China, India, Russia and South-East Asia is pushing demand for meat to unprecedented levels.

These conditions should present a perfect opportunity for the Australian livestock industries, particularly the export-focused beef sector.

But Meat and Livestock Australia's chief market analyst, Peter Weeks, said that after years of sustained prosperity for cattle producers, the planets have fallen out of alignment.

While the US dollar has fallen, the Australian dollar has climbed, putting placing Aussie meat in a less favourable footing in the the US, Japan and Korea, the three export markets that have powered the beef industry for the past five years.

At the same time, Korea, and very likely Japan, will fully reopen their doors to US beef in 2008, allowing US exporters to ride in on their weak dollar and quickly regain the ground they lost to Australia in the BSE scare of 2003.

Russia, South-East Asia and parts of Europe are picking up the slack, but haven't yet fully accounted for the beef trade lost on the US, Japan and Korea.

Added to high grain prices in Australia, which have pushed numbers of cattle on feed down to 51pc of capacity and supressed the feeder animal market, and Mr Weeks expects prices for certain classes of cattle to fall in 2008-2009.

"The buoyant global market is going to prevent that from being a really major fall, but it's not going to prevent it," Mr Weeks said.

"I think the price fall will be restricted to single digits this year and next year.

"Next year's fall will probably be confined largely to the finished cattle category—Jap Ox, trade cattle, cows for export to the US.

"There shouldn't be much of a price drop overall for young cattle or for cows."

* Extract from a full report in today's Rural Press agricultural newspapers.

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Date: Newest first | Oldest first
Good on you Peter! Should beef producers all rejoice that prices will only fall by single digit amounts in both 2008 & 2009?

Perhaps they are dis-believing of MLA after we've just witnessed 100% rises in fertiliser prices during the past year and dramatic double digit % increases in fuel costs not to mention the 2-300% hike in chemical sprays.

I feel certain if Peter's salary was tied by legislation to the health and well-being of the meat industry, there'd be just a few beads of sweat appearing at MLA.

Get out there and try making a real difference GUYS!!

Posted by Monty, 5/06/2008 10:59:02 PM
great idea Monty - let's shoot the messenger.

Should we backdate the legislation to take account of all the positive news over the last five years?

Posted by savannan, 6/06/2008 8:03:29 AM
Hey, hey, boys, let's have a reality check here.

For the first time ever beef shipments to Russia in May were 19,000 mt and USA shipments were only 17,000t.

The financial strengthening of the middle classes in Russia and China who both want to buy the same type of the lean beef that we normally would ship to USA means that we have spread our risks and reliance on the lean steers and cast for age cow markets.

That's good as grain prices will encourage more grass fed production and less cattle on feed.

The Yanks have a favorable FX rate and will take market share in Japan, so let them, we won't be able to compete anyway.

Our disease status gives us good exposure to emerging markets.

When you consider the Brazilian and Uruguayan beef prices are higher than Australia right now and unlikely to fall in the near term then maybe MLA are too conservative!!!

Posted by wacca , 6/06/2008 1:33:55 PM
With the cost of foods getting higher, feeding livestock to produce food is totally environmentally destructive and inefficient.

There are "meat" alternative products already made out of plant derivates, but with more R&D there should be ways of producing more meat-like foods for non-vegetarians who want to taste "meat".

The global food shortages mean we should find alternatives and not just pander to the rich who are willing to pay big $$$$.

Posted by Vivienne, 6/06/2008 1:42:51 PM

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